4 Ingredient blueberry breakfast tart. Does that sounds easy enough for you?
This tart requires no more than a mixer and is done in a swoop. Now you can enjoy dessert for breakfast.
And did I say that it’s sugar free?
I have always been amazed by pies and tarts. And being a food blogger i’ve always dreamed of making a tart recipe on my own.
And growing up with a mother who loves to bake, crumble tarts was a huge part of my childhood. This tart threw me back two decades and I remeber all the birtdays my mother made two big pans of crumble tarts.
These childhood nostalgia 4 ingredient blueberry tarts are:
- Allergy friendly
- Sugar free
- Oil free
- Vegan
- Gluten free
- Super easy to make
4 Ingredient Blueberry breakfast tart
Portions: 2
Ingredients:
- 1 cup of blueberries (2,3 dl)
- 90 grams of banana
- 1/2 cup of oats (1dl)
- 1/2 cup of coconut flour (1dl)
Method:
- Preheat the oven to 175 degrees celcius
- Put all your ingredients except for the blueberries in a mixer
- Mix until you get a good crumble
- Add the blueberries in two 12 cm tart form
- Add the crumble on top
- Bake in the oven for 15 minutes
Tip from the coach
The crumble does not brown since there is no butter or suger to caramelize. If you like your tart a little sweeter add a little coconut sugar to the crumble
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